GREEN LENTIL SALAD

A simple salad with crunchy vegetables perfect for barbecues and as a delicious lunch time light meal.

YOU NEED

200 g cooked green lentil

3 tsp olive oil

juice of 1 lemon or 6 tsp vinegar

2 stalks of celery, finely chopped

1 carrot, grated

1 red apple, finely chopped

4 tsp roasted pumpkin seeds

ground black pepper

Green olives and apple slices to decorate.

Mix oil and lemon juice with the lentils. Add celery,carrot, apple and pumpkin seeds. Season with little salt and pepper to taste. Decorate with olives and apple slices.